For those of you who know me, you know I spend a lot of time sitting in traffic. I've actually been known to vent about my Boston driving experiences right here on this very Blog. Due to my daily "traffic sitting" I've start to notice things one might not typically notice on an average drive. Specifically I've been noticing odd license plates lately. I'm especially fond of food themed license plates. For example, this morning I saw a plate reading IBEAN. I'm not sure what that means exactly, but I got a chuckle out of it. Do you think that person is saying they like beans, or they are a bean, or they're like the company I-Robot and they build genetically superior beans... I just don't know.
It's actually gotten to the point where my wife and I call each other from the road whenever we see a food oriented license plate. Thus far our favorites are:
PICKLS
BUTTER
IBEAN
BACON1
Lauren is especially fond of BACON1 because she sees it around town a lot.
This has made me decide to actually invest in a vanity license plate with a food theme. Here are a few Mass plates that are available and on my short list:
CREPE
ONION
ANISE
SMORE
KIWI
FRANKS
SUSHI1
JAVA1
HNYHAM
TACO
SMORE
KIWI
Which one do you like best? I'm leaning toward CREPE and ONION. CREPE because I'm part French and ONION because I'm part Allium cepa.
Thoughts?
-JM
3 comments:
Onion. The next car will definitely say onion.
Why not "Allium", catchy and confusing to all except gourmets and Latin scholars.
How about CREPEJR? So people think your dad is a crepe.
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